Friday, April 10, 2020

How to make Chocolate-dipped frozen cinnamon bananas

This a recipe I made myself.
Chocolate-dipped frozen cinnamon bananas
⅓ cup dark chocolate
2 big bananas
3 Tablespoons of cinnamon sugar
6 popsicle sticks
  1. Gather ingredients.
  2. Cut bananas in thirds and skewer with popsicle sticks.
  3. Melt dark chocolate for 30 seconds.
  4. Dip bananas in melted chocolate and sprinkle cinnamon sugar while wet.
  5. Keep in a container in the freezer overnight.
  6. Enjoy!
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2 comments:

  1. JoshuaApril 14, 2020 at 1:24 PM

    hi Catalina
    These sound deelishis I will try to make them it sounds pretty simple.
    Can you make them with white chocolate and sprinkles?

    ma te wa
    Joshua

    ReplyDelete
    Replies
    1. CatalinaApril 14, 2020 at 4:31 PM

      Hi Joshua,
      Thank you!
      I think you can make them with other toppings, but I haven't tried them.
      Catalina

      Delete

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